BAMBOO STEAMER 12

The Joyce Chen 12-inch Bamboo Steamer is the perfect addition to your favorite wok. Steaming is a time-tested and delicious method of preparing food, and this bamboo steamer basket makes it easy, ensuring that dumplings, veggies, and fish come out perfectly cooked. The steamers two levels allow for the simultaneous cooking of multiple dishes, making meal prep quick and easy. Simply place the steamer basket in a pan of shallow water, heat, and you’re ready to go. And because it’s made with traditional bamboo, it’s also sustainable and eco-friendly. Whether you’re steaming up a quick batch of your favorite dim sum or cooking healthy meals for your family, the Joyce Chen 12-inch Bamboo Steamer will quickly become a staple in your kitchen. Use for steaming dumplings, veggies, and fish Two levels allows you to cook multiple dishes at once This smaller 6-inch steamer basket option for smaller meals or individuals Made with traditional bamboo, a renewable resource making it a sustainable and eco-friendly kitchenware option Healthy method of cooking Hand wash only

• Helen’s Asian Kitchen Bamboo Steamer for gently cooking and warming vegetables, dumplings, eggs, meat, poultry, fish, seafood, and desserts with steam
• Made from 100-percent natural bamboo, a fast-growing alternative to traditional materials for a more sustainable living; lightweight and durable
• Foods hover above the hot water to cook or reheat gently with steam; 2-tiers offer ample room for making a single or multiple servings
• Steaming food helps retain fresh textures and flavors, and preserves precious nutrients
• Safe for use with non-stick cookware; wipe with a dry cloth or brush before first use, and after every use. Hand wash in warm, soapy water as needed